Welcome to the Jomyut tavern
Big steak plates, plenty of choice and a dining room like no other. Come alone, bring the family or the whole crew — there's a seat for everyone at the Jomyut table.
From a humble made-to-order kitchen to a steak restaurant built around generous portions, good food and memorable moments.
Founded by Ran and Jan, Steak Jomyut is a place where friends and families can gather, enjoy satisfying meals and share good times — not just somewhere to fill up.
Every plate is meant to be worth it: in flavor, in size and in variety, so each visit becomes another meal worth remembering.
Ran & Jan
Founders of Steak Jomyut
Steaks, pasta, rice plates and big sharing trays — a few of the dishes guests come back for.
Built for sharing
จอมยุทธ์รวมยุทธจักร
Several steaks, spaghetti, sausages, fries, salad and garlic bread on one big tray. Pick a size for your group.
Platter sizes
Wongnai pickสเต๊กหมูแจ่วแซ่บ
Pork steak served with a punchy Thai jaew dipping sauce.
Ask in store for price
Wongnai pickสปาเกตตีขี้เมาทะเล
Spicy Thai drunken-style spaghetti with prawn, mussels and squid.
Ask in store for price
Wongnai pickข้าวไก่เทอริยากิ
Chicken in teriyaki sauce over rice.
Ask in store for price
Wongnai pickมันบด
A soft, creamy side for your favourite plate.
Ask in store for price
“Wongnai pick” marks dishes named in Wongnai's own review of the restaurant.
Food YouTubers and TV shows that came by and tried it for real.
Generous portions and plenty to choose from.
Good food at prices that are easy on the wallet.
Sharing trays for 2 to 20 people, and single plates for one.
Every word our guests share keeps us going.
Eat in, take away, or have it delivered — whichever suits you.
Questions and enquiries
Take-away orders and menu questions
